Here we take you through our restaurant's à la carte. 

We use products that are as fresh as possible for our dishesical and of a known originng.

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We do not serve à la carte on Friday evenings and Saterdagafound, our 5- or 6-course menus stthen at your disposal.

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From 5 people we ask you to limit your choice to 2 different dishes. This is to guarantee a smooth service.

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We are happy to adapt a dish to allergies or nutritional diets. We can also make it completely vegansch menu, we ask for this when booking (more than 2 days in advance)to pass on

Main dishes

West Country lamb

Birria, risotto, zucchini, eggplant

€39.00

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Rubia Galega sirloin (300gr)

Potato puffs, asparagus, tomato, Royal Belgian Caviar

€49.00

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Falafel

Chickpea, shakshuka, feta, green pepper

€32.00

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