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A la carte

Starters

Redfish

Vadouvan, pumpkin, green pepper, gazpacho

€22.50

Summer deer

savoy cabbage, celeriac, pine cone

€31.50

langoustine

Ravioli, tomato, pepper, allspice

€30.00

Main courses

Uk lamb

Rack and brisket, moin moin, pea, princess bean, lemon, bell pepper

€39.00

Simmental sirloin (300gr)

Potato puffs, zucchini, San Marzano, buffalo mozzarella, basil

€44.00

Zucchini

Tonburi, eggplant, goat cheese, date

€32.00

Desserts

Peach

Bourbon, white grape, vanilla

€13.00

Guanaja and Madagascar

Our own inspiration from the famous Dame Blanche

€13.00

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