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A la carte
Starters
Redfish
Vadouvan, pumpkin, green pepper, gazpacho
€22.50
Summer deer
savoy cabbage, celeriac, pine cone
€31.50
langoustine
Ravioli, tomato, pepper, allspice
€30.00
Main courses
Uk lamb
Rack and brisket, moin moin, pea, princess bean, lemon, bell pepper
€39.00
Simmental sirloin (300gr)
Potato puffs, zucchini, San Marzano, buffalo mozzarella, basil
€44.00
Zucchini
Tonburi, eggplant, goat cheese, date
€32.00
Desserts
Peach
Bourbon, white grape, vanilla
€13.00
Guanaja and Madagascar
Our own inspiration from the famous Dame Blanche
€13.00
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