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A la carte

From 24/09 to 23/10

Starters

Mackerel

Unagi-style, avocado, red onion, Shito

€24.50

Sockeye salmon

Smoked, Royal Belgian Platinum, horseradish, blini

€30.00

Pointed cabbage

Oak hare, candied lemon, parsley, garum

€21.00

Main courses

Roe deer

Celeriac, mushroom, Cape Malay, onion, Schaarbeek cherry

€48.00

Duck

Pointed cabbage, blackberry, black lime

€48.00

Sweet bell pepper

Quorn, tomato risotto, jalapeño, black garlic

€33.00

Desserts

Maurice Apple

Cottage cheese, Dulce de Leche, cider vinegar

€13.00

Guanaya and Madagascar

Our version of the famous Dame Blanche

€13.00

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Copyright 2023- Tabernakel

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